Want s’more Valentines Day? You got it sister! As an avid fan and nightly maker of s’mores (they are my guilty pleasure), this year I made s’mores pops for my hubs and they were super easy and took hardly any time at all.
Here’s what you’ll need:
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Graham crackers
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Marshmellow cream
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Wilton chocolate candy melts
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Sprinkles
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Paper straws
Instructions:
Step 1: Arrange graham cracker squares on a microwave safe plate and heat for 30 seconds (heat just before melting point when the candy gets a little shiny).
Step 2: Take the other wide of the graham cracker squares and smear with about one tablespoon of marshmallow cream.
Step 3: Place the end of your straw into the marshmallow cream and then sandwich that with the end that has the chocolate.
Step 4: Let those sit for about 15 minutes until they harden together.
Step 5: Melt your remaining Wilton candy melts in a microwave safe bowl.
Step 6: Dip your s’more sticks into the chocolate and spread using a small spatula.
Step 7: Spread a sheet of tin foil on the counter and place your dipped chocolate s’mores onto the foil to dry.
Step 8: Before they dry, sprinkle to your hearts content.
Step 9: Package and enjoy!
PS, I found the treat bags, straws and heart shaped stickers all at Michaels! Y
ou can also find more detailed instructions
if you’re interested.
Thanks so much for stopping by!